Why Is It Called Fair Trade Coffee?

Why Is It Called Fair Trade Coffee?

Many people are asking, “Why is it called Fair Trade Coffee?” They’re looking for the benefits of this method of producing and selling foodstuffs. Well, there are a number of benefits.

First, Fair Trade Coffee is fairly and responsibly produced.

Every one of the thousands of workers involved in the processing, packaging, transporting, and packaging Fair Trade Coffee for sale is an individual who makes a living by engaging in legitimate farming or horticulture in another country. It is understood that working with farmers and tending to their crops will produce far more economically for these workers than making their living by selling coffee in an already established coffee shop. It means less strain on farmers and less need for pesticides, herbicides, and other chemicals.

Next, Fair Trade Coffee is making available at reasonable prices. Even though each family farms for a living, and every family have a limited amount of money to spend on purchases, the ability to purchase coffee that is reasonably priced makes all the difference in life. Those who can afford to buy Fair Trade Coffee know that there are quality coffee companies that are making a profit by investing more than they get paid. So, the coffee is sold at a profit.

That’s a good thing. However, people must be aware that the coffee has been crafted by very hardworking hands, and that the work done may not look like most people think it does. It is still made by using high-quality coffee beans in very small batches.

Another benefit of Fair Trade Coffee is that every family on the island knows that the coffee is good for them. No matter where it was grown, the farmers must make their crops profitable. They must cultivate the land and work the soil to make the coffee plants flourish. The coffee crops that are being sold by those farmers include high quality crops.

Then, to make the coffee beans rich and dark, the coffee trees must be pruned of their leaves in the fall.

The farmers can harvest the coffee leaves during the months of April through May, or throughout the month of September. Then, those leaves are ground up and crushed, mixed with water, and bottled. The bottles have the name of the coffee company written on them, but that is just a “naming” job.

The Fair Trade companies don’t pay anything for these bottles. All that is paid is a small price to the coffee farmer who is in turn paid a price. There is no money paid by the Fair Trade companies to the farmers. There is no place in the equation for an independent coffee seller who is selling coffee at higher than fair prices.

The only thing that could decrease the price at which coffee is sold, would be a higher price for the coffee, for which the independent coffee merchant would be paid, would be the cost of advertising. That would still not be a problem because there is no advertising required by the Fair Trade company, although the coffee company might do some ads about their products. Also, the coffees might have a higher price, but that is still a better price than what would be paid for a coffee crop that was, for all intents and purposes, picked that day.

It isn’t surprising that Fair Trade has been very successful, because there is one principle that is adhered to by all of the companies involved. In short, the coffee farmer is not compensated for the coffee; rather, the coffee is bought for the coffee farmer, not the coffee vendor.

  • It’s all the more reason why you should drink coffee as often as possible. Coffee is delicious, nutritious, and will make you feel great.
  • You may wish to drink a cup or two every day, but that is the least you should spend in order to enjoy that wonderful product.
  • fair trade coffee This article was written for information purposes only. The information is not intended to be used to make any type of investment.